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Roundup Logo

STARTING FROM $598.40

Roundup Warmer Drawrers
***Model WD-20 shown.***

EASILY ADJUSTABLE THERMOSTAT 

Roundup WD-20 Warmer Drawer w/water tray (9400100) $666.40 Ea

Roundup WD-20 Warmer Drawer (9400130) $598.40 Ea

Roundup WD-21A Warmer Drawer (9400110) $756.16 Ea

Roundup WD-21A Warmer Drawer w/water tray (9400140) $674.56 Ea

Roundup WD-35A Warmer Drawer w/ water tray (9400120) $913.92 Ea

Roundup WD-35A Warmer Drawer (9400150) $821.44 Ea

Warmer Drawer

The Roundup® Warmer Drawer keeps bread products warm and fresh* using easily adjustable controls that allow you to tailor the temperature required for your bread product. The Warmer Drawers are designed to be used separately, stacked or to fit  under the Roundup Hot Dog Corrals. Your Warmer Drawer is manufactured from the finest materials available and is assembled to Roundup's strict quality standards. This unit has been tested at the factory to ensure dependable trouble-free operation. 

If this item is in-stock will be shipped within 24 hours!
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Product Features:

Blue Dot Restaurant Equipment Model WD-20 (9400130) . . .
Heated.  Thermostatically controlled warming drawer.
Blue Dot Restaurant Equipment Model WD-20 (9400100) . . .
Heated.  Thermostatically controlled warming drawer.  Added feature of a water tray to create humidity in the drawer.
Blue Dot Restaurant Equipment Model WD-21A (9400140) . . .
Heated.  Thermostatically controlled warming drawer.
Blue Dot Restaurant Equipment Model WD-21A (9400110) . . .
Heated.  Thermostatically controlled warming drawer.  Added feature of a water tray to create humidity in the drawer.
Blue Dot Restaurant Equipment Model WD-35A (9400150) . . .
Heated.  Thermostatically controlled warming drawer.
Blue Dot Restaurant Equipment Model WD-35A (9500120) . . .
Heated.  Thermostatically controlled warming drawer.  Added feature of a water tray to create humidity in the drawer.
Blue Dot Restaurant Equipment Capacity . . .
WD20 (9400120):  Holds up to 40 standard hot dog buns for approximately 1.5 hours.
WD20 (9400100):  Holds up to 40 standard hot dog buns for approximately 1.5 hours. 
WD21A (9400140):  One 4" deep full-size steam table pan. Holds 40-50 hot dog buns for approx. 1.5 hours.
WD21A (9400110):  One 4" deep full-size steam table pan. Holds 40-50 hot dog buns for approx. 1.5 hours.
WD35A (9400150):  Two 4" deep full-size steam table pans.  Holds 50-60 hot dog buns for approx. 1.5 hours.
WD35A (9400120):  Two 4" deep full-size steam table pans.  Holds 50-60 hot dog buns for approx. 1.5 hours.
Blue Dot Restaurant Equipment Easily Adjustable Thermostat . . .

Product Specifications:

Blue Dot Restaurant Equipment Electrical Cord & Plug Configurations . . .
Blue Dot Restaurant Equipment Electrical Ratings . . .
WD-20: (9400100) 120VAC, 500Watts, 4.1Amps, 60Hz
WD-20: (9400130) 120VAC, 500Watts, 4.1Amps, 60Hz
WD-21A: (9400140) 120VAC, 1000Watts, 8.3Amps, 60Hz
WD-21A: (9400110) 120VAC, 1000Watts, 8.3Amps, 60Hz
WD-35A: (9400150) 120VAC, 1400Watts, 11.6Amps, 60Hz
WD-35A: (9400120) 120VAC, 1400Watts, 11.6Amps, 60Hz
Blue Dot Restaurant Equipment Shipping Weight . . .
WD-20: 58 lbs
WD-21A: 56 lbs
WD-35A: 72 lbs
Blue Dot Restaurant Equipment Dimensions . . .
WD-20:  18¾"(A) x 21"(B) x 10-5/8"(C)
WD-21A:  22-
3/16"(A) x 17"(B) x 10-3/8"(C)
WD-35A:  32½"(A) x 17"(B) x 10-3/8"(C)

Roundup WD Series Dimensions

Please check our Restaurant Equipment World, Inc. site for an additional equipment selection of more than 25,000 items including this same type of equipment.

All orders are processed via Restaurant Equipment World, Inc. Restaurant Equipment World, Inc. sells high quality restaurant equipment at discount prices and has more than 20 years experience in the business.  Upon clicking on a product you will be automatically transferred to the Restaurant Equipment World, Inc. website for SECURE processing. 

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We Sell food warmer, restaurant equipment, round, cookers, rectangular, overhead, holding, display, specialty, heated, condiment, pump, dispenser, server, french fry, soup, kettles, heat lamps, restuarant equipment, food, service, equipment, supply, supplies, smallwares, chef, kitchen, back of house, front of house, culinary, installation, design, consulting